Yield: 1
Baked Sweet Potato with Black Beans and Avocado
This dish combines the sweetness of baked sweet potatoes with the creamy richness of avocado, the savory flavor of black beans, and the tangy goodness of feta cheese (or vegan feta). It's a nutritious and delicious meal that offers a delightful blend of textures and flavors. Enjoy!
Prep Time
5 minutes
Cook Time
30 minutes
Total Time
35 minutes
Ingredients
- 1 sweet potato
- 1/4 cup black beans
- 1/2 avocado, diced
- 2 tablespoons vegan feta cheese
Instructions
- Wrap the sweet potato in foil and bake for 30 minutes at 350 degrees. You can also microwave the potato to save time.
- Split the potato and stuff the black beans, avocado and feta inside the potato.
- Drizzle with hot sauce, salt and pepper to taste.
