Yield: 2 Zucchini Ricotta Roll-ups Print These tasty treats look fancy but are so easy and fun to make. Heirloom tomatoes of various colors are especially attractive in this dish. I like to spear grape tomatoes horizontally and double-stack really small cherry tomatoes. Different kinds of pitted olives on top would be fun and delicious,…
Yield: 4 Shrimp and Veggie Pasta with Lemon and Garlic Print A high fiber and protien pasta is paired perfectly with delicious shrimp and lightly steamed veggies. Prep Time 15 minutes Cook Time 15 minutes Total Time 30 minutes Ingredients 8 oz red lentil pasta, or chickpea pasta 1 head broccoli, chopped into florets 3…
Yield: 2 Mushroom and Arugula Curry Soup Print Arugula and sweet basil add an interesting flavor twist to this soup inspired by the flavors of Thai cuisine. Arugula also saves time, since you don’t have large leaves to chop. For serving, garnish with lime wedges and/or extra basil, if you’d like. Prep Time 15 minutes…
Yield: 1 Sweet Potato Toast with Ginger-Sesame Bean Dip Print Prep Time 15 minutes Cook Time 30 minutes Total Time 45 minutes Ingredients 1 sweet potato 1/2 tbsp olive oil salt and pepper to taste 1/4 cup white beans, drained and rinsed 1/4 inch ginger, peeled 1/4 tsp sesame oil 1/8 cup water, filtered 1/2…